Fried rice

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Fried rice. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Fried rice is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Fried rice is something which I have loved my entire life.

Many things affect the quality of taste from Fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried rice estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fried rice using 9 ingredients and 4 steps. Here is how you can achieve it.

#rice recipe

Ingredients and spices that need to be Make ready to make Fried rice:

1. 1 cup rice
2. 1 Carrot
3. 1/2 cup Cabbage
4. 1 Onion
5. 1/2 cup Capsicum
6. as needed Soya sauce
7. 1 tsp Chilli sauce
8. to taste Salt
9. 1 tsp Black pepper

Steps to make to make Fried rice

1. Boil rice and steam it and strain water
2. Now take pan add oil Rai and onion fry it add all veggies and fry for 5 mint
3. Dein add sauces and add rice and mix dem
4. Now take out in pot

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Fried rice. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!