Cajun Dirty Rice

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Cajun Dirty Rice. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Dirty Rice is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Cajun Dirty Rice is something which I have loved my whole life.

Many things affect the quality of taste from Cajun Dirty Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Dirty Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Cajun Dirty Rice using 12 ingredients and 4 steps. Here is how you cook that.

A true southern yummy dish! Traditional cajun dirty rice is usually made with chicken livers and gizzards. I personally dont care for em so I use the boudain that contains a small amount of pork liver that I cant see mixed in with the sausage lol Still comes out extremely good!

Ingredients and spices that need to be Prepare to make Cajun Dirty Rice:

1. 4 cup cooked rice
2. 3 slice bacon
3. 1 lb ground beef
4. 2 -12 oz pkgs Zumo boudain, cases removed and crumbled or 1 lb. ground pork or 1 lb. chicken livers/gizzards, chopped
5. 3 ribs celery, diced
6. 1/2 green bell pepper, diced
7. 1/2 sweet onion or regular yellow onion, diced
8. 2 jalapeños, deseeded (unless you like the heat) and diced
9. 4 green onions, chopped
10. 3 garlic cloves, minced
11. 1 tsp black pepper
12. 1 1/2 tsp cajun seasoning (I use Slap Ya Mama cajun seasoning..yes, thats really a seasoning lol yum!)

Instructions to make to make Cajun Dirty Rice

1. In a large dutch oven or pot cook bacon until crispy. Remove and drain on paper towels. Set aside.
2. In the bacon grease saute the onion, bell pepper, celery and jalapeño. Cook for 5 minutes until softened. Add garlic and saute for another 3 minutes.
3. Add the ground beef and crumbled boudain. Cook until browned and cook through. DO NOT drain the grease.
4. To the beef mixture add rice, black pepper, cajun seasoning, bacon and green onions. Mix well and test for your liking of seasonings to taste. Serve with a side of veggies or eat alone with your favorite hot sauce.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Cajun Dirty Rice. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!