Vegetable rice

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Vegetable rice. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable rice is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Vegetable rice is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable rice is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable rice estimated approx 45minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Vegetable rice using 11 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Vegetable rice:

1. 1 cup basmati rice
2. 1 small tomato, finely chopped
3. 1 small capsicum finely chopped
4. 1/8 tbsp turmeric powder
5. 1/2 tbsp red chilli powder
6. 2 tbsp oil
7. 1 cup water
8. to taste Salt
9. 2 tbsp ghee
10. 5-6 green chilli
11. 2-3 pcs Peanuts

Instructions to make to make Vegetable rice

1. Wash rice and soak it in water for 15-20 minutes. Drain and keep aside until needed.
2. Heat ghee and oil together in a pan on a low flame. Add peanuts, chopped tomato, capsicum saute for 2 minutes until translucent
3. Next, add the rice and cook on medium heat for two minutes so the rice is well coated with the oil.
4. Add stock, fresh herbs and stir well.
5. Season with salt and pepper.
6. Let come to a boil then lower the heat to a minimum low.
7. Cover the pan and let Cook on low for 15 minutes.
8. After 15 minutes switch the heat off and let the rice rest for 10 minutes.
9. When ready to serve fluff the rice with a fork.
10. Garnish with some green chillies.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Speedy Vegetable rice. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!