Masala brown rice

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Masala brown rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala brown rice is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Masala brown rice is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Masala brown rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala brown rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Masala brown rice using 12 ingredients and 12 steps. Here is how you can achieve it.
When I first came across this recipe, I thought it was an all Indian cuisine until i tried it, and twigged it. I think we ate it all day 😂😂 #kaduna
Ingredients and spices that need to be Get to make Masala brown rice:
- 2 cups pre cooked long grain rice
- 1 cup shredded chiken
- 100 grams cooking butter
- 3 spoon olive oil
- 1/2 cup cauliflower
- 1/2 cup green and red capsicum
- 1/2 cup finely chopped onions
- 1 spoon grated ginger and garlic
- 4 spoon gram masala
- 2 spoon cayenne pepper
- 4 spoon dark soy sauce
- to taste Salt and seasoning
Steps to make to make Masala brown rice
- Heat the cooking butter on a non stick pot, add the oil to help it melt in time
- Add the onions to saute
- Add the shredded chicken, ginger and garlic, cook for 3 minutes
- Add cauliflower, chili pepper, salt and seasoning to taste
- Cook until tender
- Place the pre cooked rice on a bowl
- Add the gram masala, and cayenne pepper, mix throughly
- Pour the rice mix to the chicken, and stir fry for 2 minutes
- Add the soy sauce and the capsicum peppers
- Ad salt and seasoning to taste
- Stir fry for 1 more minute and turn of the heat
- Plate and serve

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So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Masala brown rice. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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