3 type of pakode Tomato, Capsicum and Banana

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, 3 type of pakode Tomato, Capsicum and Banana. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
3 type of pakode Tomato, Capsicum and Banana is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. 3 type of pakode Tomato, Capsicum and Banana is something which I have loved my entire life.
Many things affect the quality of taste from 3 type of pakode Tomato, Capsicum and Banana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 type of pakode Tomato, Capsicum and Banana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 3 type of pakode Tomato, Capsicum and Banana is 15-18 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 3 type of pakode Tomato, Capsicum and Banana estimated approx 25-30 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have 3 type of pakode Tomato, Capsicum and Banana using 14 ingredients and 5 steps. Here is how you cook that.
#Besan
Ingredients and spices that need to be Make ready to make 3 type of pakode Tomato, Capsicum and Banana:
- 1 tomato (circle cut)
- 1 capsicum (circle cut)
- 1 large banana (circle cut)
- 1 cup besan flour
- 1 1/2 tbsp rice flour
- 1/2 tsp garam masala
- 2 pinch tamarind
- 1 tsp Red chilli powder
- 1/3 tsp Ajwain
- 1 pinch Hing
- 1-2 Green chilli
- as needed vegetable oil (for frying)
- as needed coriander leaves (for garnishing)
- to taste salt (to taste)
Instructions to make to make 3 type of pakode Tomato, Capsicum and Banana
- First of all,take out the pulps of the tomatoes and capcicums by making a hole with the knife at the top & put it in an inverted manner to drain the water for 10 minutes.
- After a wide bowl, mix sieved besan flour, rice flour Red chilli powder, garam masala, salt, ajwain, Coriander, green chilli aur hing. Add water(½ to ¾ cup).and making a batter of pouring consistency (like bhajji batter) keep aside 20 minutes.
- Deep frying
Heat oil a fraying pan. Reduce the heat to medium. - Deep each tomatos, capcicums and bananas slices in besan batter and deep fried in hot oil, on a medium flame (2-3 slices at a time), till golden colour on both the sides.
- Drain and place on kitchen paper, to absorb excess oil and serve hot with green chutney, tomato ketchup etc..
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This isn't a full guide to fast and simple lunch dishes yet its great food for thought. Hopefully this will certainly obtain your imaginative juices moving so you can prepare delicious dishes for your household without doing a lot of heavy meals on your journey.
So that is going to wrap this up for this exceptional food Easiest Way to Make Favorite 3 type of pakode Tomato, Capsicum and Banana. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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